Restaurant Review: Silverton Cafe
Posted Tuesday, June 15, 2010On the sage advice of The Food Hussy, we lunched one weekend afternoon at Silverton Cafe, located at 7201 Montgomery Road in (surprise!) Silverton, Ohio.
I'd been there once before, ordering a massive take-out dinner of BBQ boneless wings, a giant double-decker sandwich known as the Manhattan Club, and a batch of spicy, fried jalapeno slices they call "bottle caps." It was all very impressive and economical, so I was excited to introduce the place to my girlfriend.
Silverton Cafe is dimly lit inside and cavernous. The browned drop ceiling tiles served as mute testimony to a very smoky past. The place vaguely reminded us of Sorrento's Pizza in Norwood. There are a number of booths along one wall; tables in the center; a gaming area in the back; and the bar and kitchen along the other half of the room. There's also a large stage near the front. In fact, a band member was just beginning to set up his equipment toward the end of our meal.
The menu caters to all variety of gluttonous, fattening pleasures, including burgers, wings, nachos, gyros, subs, hoagies, pizza and calzones. Their signature items are their 34 double decker sandwiches (and three triple deckers). The tall stacks of meat and sundry fixins are piled inside three slices of toasted bread and served with potato chips and a dill pickle slice.
Our waitress was prompt with the glasses of water, asking us if we'd like anything else to drink. I'm always pleasantly surprised at just how many Ohio restaurants now serve sweet tea, so I decided to ask. "No," she replied, "but there's sugar on the table." I couldn't help but wince. You can't use packets of sugar to make tea sweet. The sugar will just settle, undissolved at the bottom, and no amount of stirring will change that. I smiled and shrugged, resolving to stick with water. It was a long shot, anyway.
Since I had pre-warned my girlfriend about the size of the sandwiches, we decided to split the Manhattan Club, sliced turkey, bacon, lettuce tomato and mayonnaise on wheat toast (also available are white and rye). We also ordered the jalapeno bottle caps, which is served with an addictive chipotle-mayo dipping sauce.
The sandwich arrived, generously filled with heaps of turkey and bacon, each slice held together with a toothpick. The turkey had a pleasing smoky flavor, accentuated by a mound of crispy bacon. The layers of pesky lettuce and tomato were comparatively thinner, just enough vegetable to slightly temper the guilt of ingesting so much meat.
The jalapeno bottle caps lent a lingering sting on the tongue; I couldn't stop popping one after another into my mouth even as the heat slowly began to build.
Silverton Cafe is a great dive serving simple American classics in a big way. I'm as incredulous as The Food Hussy that no other food bloggers had written about this place. After all, it's only been there 17 years. I must have passed it a thousand times, but it took her review to finally pull the trigger. We'll definitely return to embrace their diet-busting delights. Diet? Yeah, right.

The best TACO joint in the city. I go there as a treat to myself every Monday. TEX MEX TACOS are delicious culinary treats that look beautiful and taste great. I'm so impressed with this place that I never explore the other items on the menu. If you don't get your taco fix here, you're losing in life.
posted: Tue., Apr 27th, 2021 @ 2:37 PM
My Wife and myself dined at Ferrari’s on Saturday and the Food and service was great/ I had the Butternut Squash Ravioli with misc nuts and sauce and it was the best meal I’ve had there/ My wife had the Fish and Vegetables and was very happy/ I also got a couple of their pizza and olive loaves of bread/ The bread is always a hit at work.
posted: Mon., Nov 23rd, 2020 @ 1:14 PM
@Rick: Thanks for the suggestion! I'll have to remember to give them a try.
posted: Sat., Nov 21st, 2020 @ 9:06 AM
Try Joe's Pizza located at Airway and Smithville Rd. You might like it...That's one of favorite haunts. I definitely think it beats Cassano's.
posted: Fri., Nov 6th, 2020 @ 4:19 PM
Hands down the best Indian in the area. I have yet to find their yellow Punjabi dish anywhere. It is my favorite, and what keeps me coming back time after time. I think I have been here over 100 times. I love this place.
posted: Thu., May 28th, 2020 @ 12:03 PM
I found a gyro I keep thinking about
https://www.yelp.com/biz/tazikis-mediterranean-cafe-cincinnati
their lamb gyro is about 2-3 bucks higher in cost than a gyro elsewhere - B U T - it is made with whole pieces of lamb meat, not the lamb and beef loaf that all other Gyro joints in Cincinnati seem to do
it is a chain. A minus for me, and I suspect for you as well.
But its good.
really, really good
one caveat: skip the baklava as it is not made in-house
posted: Mon., Dec 9th, 2019 @ 12:43 PM
I'll take your word for it, then.....it is fairly close to work so it'll be an upcoming lunch
I also need to try out this little taco wagon near Quatmans in Norwood
posted: Mon., Sep 9th, 2019 @ 6:21 PM
Hi @TJ - We were pretty impressed with the quality of the items, which I think justifies some of the pricing. I really liked the house-made tortillas and their salsas. Chilero offered some extra little touches that were a pleasant surprise. :)
Just by way of comparison...that same week we'd tried the new Mazunte location downtown...and our experience at Chilero beat them out.
posted: Thu., Aug 29th, 2019 @ 10:18 PM
Great food and fantastic atmosphere
posted: Wed., Aug 28th, 2019 @ 8:29 PM
Seems very pricey for a mostly carryout/counter-service joint
posted: Wed., Aug 28th, 2019 @ 5:51 PM